Mozzarella Stuffed Arancini

Name: Mozzarella Stuffed Arancini
Ingredients: 1 jar of Ciao Pappy marinara; 3½ cups low-sodium chicken stock; 4 Tbsp. unsalted butter, divided; 1 medium onion, finely chopped; 2 cloves of garlic, finely crushed; 1 cup arborio rice; 1½ tsp. kosher salt; ½ cup dry white wine; 2 tsp. finely grated lemon zest; 1 tbsp. fresh lemon juice; 1-2 cups finely grated Parmesan; 1 tsp. freshly ground black pepper, plus more; 2 cups Panko (crushed finely); ½ cup all-purpose flour; 2 large eggs; 3oz. low-moisture mozzarella, cut into ⅓" pieces; canola oil (for frying; about 6 cups)

www.ciaopappy.com

A recipe to impress. These easy (and delicious) arancini balls will be your new favorite dish. Apron on and have fun! Ingredients 1 jar of Ciao Pappy marinara 3½ cups low-sodium chicken stock 4...

View full recipe on www.ciaopappy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaopappy.com.

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