Mini Idli Upma Recipe (Steamed Rice Cake Stir Fry) | Archana's Kitchen

Mini Idli Upma Recipe (Steamed Rice Cake Stir Fry) | Archana's Kitchen

www.archanaskitchen.com

Made with leftover idlis, this recipe is simple and quick to do

Keywords

  • Mini Idli Upma Recipe (Steamed Rice Cake Stir Fry)
  • recipe
  • South Indian Recipes
  • Idli Recipes
  • ingredients
  • instructions
  • cooking time
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Ingredients

  • 20 Idli (mini idlis)
  • 10 Onions finely chopped (or 1 large onion)
  • 1/2 teaspoons Mustard seeds (Rai/ Kadugu)
  • 1/2 teaspoon White Urad Dal (Split)
  • 1 teaspoon Green Chillies chopped
  • 1 teaspoon Ginger finely chopped
  • 5 Curry leaves finely chopped
  • 1/4 teaspoon Turmeric powder (Haldi)
  • 1 tablespoon Sesame (Gingelly) Oil or vegetable oil
  • Coriander (Dhania) Leaves small bunch, finely chopped
  • Salt to taste

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