CASARECCE PASTA WITH VEGETABLES

CASARECCE PASTA WITH VEGETABLES

globalfoodbook.com

For a distinctive taste of an Italian dish, I urge you to give this casarecce pasta with vegetables a try. Filled with assorted nutritive vegetables and aromatic spices, this dish is a winning one...

View Original

Share this recipe:

Ingredients

  • 2 packs casarecce pasta
  • 8 mushrooms (sliced)
  • Salt to taste
  • 400 ml chicken broth
  • ½ cup baby carrots
  • ½ cup sweet corn
  • ½ cup green beans
  • ½ cup green peas
  • 50 ml vegetable oil
  • 1 teaspoon mixed spices
  • ½ teaspoon dry parsley leaves
  • ½ teaspoon dry coriander leaves
  • ½ teaspoon black peppercorn
  • Chilli pepper to taste
  • 1 chicken stock cube
  • ½ teaspoon powder curry
  • 1 onion (sliced)

More Like This