Grilled Steak with Mashed Potatoes and Greens | Savory
An easy, breezy steak dinner that comes together in minutes with the help of a grill and store-bought sides.
Ingredients
- 1 (1 1/4 lb) flank steak
- 1 tbsp olive oil
- 1 tsp garlic powder
- 2 tsp dried rosemary, crushed
- 1 (24 oz) pkg Nature's Promise® Yukon Gold Mashed Potatoes
- 1/2 (10 oz) box frozen chopped spinach, thawed and squeezed very dry
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