Mostly Not Potato Salad Recipe | Samsung Food App

Name: Mostly Not Potato Salad Recipe | Samsung Food App
Total time: 60 min
Ingredients: 4 small red skin potatoes, unsealed and quartered (or other waxy potatoes) can be leftovers from the night before; 1 cup green beans, washed and trimmed (steamed fresh or leftovers from the night before); 2 TBL whole grain mustard; 2 TBL red wine vinegar; 1/2 tsp sugar or agave; 1/4 cup fresh dill (when in season); 1 leek, washed, trimmed, and chopped; 6 stalks celery; 1 cucumber, unpeeled and cut into small dice; 6 oz baked tofu, cubed; 1 TBL chives for garnish

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The veggies are the stars, and no mayo! Super savory and fresh. This is a great way to up-cycle leftovers. You can also double the recipe and prepare ahead for a party.

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Ingredients

4 small red skin potatoes, unsealed and quartered (or other waxy potatoes) can be leftovers from the night before
1 cup green beans, washed and trimmed (steamed fresh or leftovers from the night before)
2 TBL whole grain mustard
2 TBL red wine vinegar
1/2 tsp sugar or agave
1/4 cup fresh dill (when in season)
1 leek, washed, trimmed, and chopped
6 stalks celery
1 cucumber, unpeeled and cut into small dice
6 oz baked tofu, cubed
1 TBL chives for garnish