Chef Day Radley's spicy one pot black bean rice | The Vegan Society

Ingredients

• 1 can of black beans, drained and rinsed
• 1/2 cup brown basmati rice
• 1 onion, sliced
• 3 carrots, roughly chopped
• 1 or 2 potatoes, roughly chopped
• 2 or 3 garlic cloves, roughly sliced
• 1 tablespoon stock powder
• 2 teaspoon toasted and ground cumin seed or pre-ground cumin
• 2 teaspoon hot smoked paprika