One Pan Easy Weeknight Fried Rice

Ingredients

• 2 cups cooked white rice (short-grain or jasmine are great)
• 2 tablespoons extra virgin olive oil
• 3 eggs, lightly whisked
• 3 rashers short-cut bacon, diced
• 2 shallots or 1 brown onion, finely sliced
• 1 teaspoon ginger, grated or very finely chopped
• 1 teaspoon garlic, minced or very finely chopped
• 1 carrot, finely diced
• 1 small red capsicum, diced
• 1 cup broccoli, finely chopped
• 1/2 cup tinned corn spears or kernels (or frozen kernels)
• ½ cup frozen peas, thawed
• 4 spring onion, finely sliced
• Sesame seeds to serve
• 1/3 cup light soy sauce
• Simply Wholesome Pantry Asian Stir-fry Recipe Base
• 1-2 tablespoons honey
• 1/3 cup mirin
• 1 teaspoon sesame oil