Baek kimchi white kimchi | Rouxtine Recipes

Ingredients

• 1 small napa cabbage
• 1 small daikon radish
• 4 green onions
• 1/4 cup of salt
• 4 tbsp of sugar
• 2 tbsp of fish sauce
• 3 tbsp of minced garlic
• 2 tbsp of minced ginger
• 1/4 cup of Korean chili flakes (gochugaru)
• 1/2 cup of water
• 2 tsp of rice flour or all-purpose flour
• 2 tbsp of white vinegar
• 2 tbsp of sesame seeds