Refried Beans Recipe

Refried Beans Recipe

www.simplyrecipes.com

If you want to make traditional Mexican refried beans, like a restaurant's, but better, this is the recipe for you. Serve them as a side dish, turn into a dip, or fill burritos and quesadillas.

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Ingredients

  • 2 1/2 cups dry pinto beans (about 1 pound or 450g)
  • Water
  • 2 teaspoons salt (less or more to taste)
  • 2 teaspoons dried oregano, or a large sprig fresh oregano
  • 1 onion, halved
  • 2 tablespoons (or more to taste) bacon fat or extra virgin olive oil
  • 1/2 cup bean cooking liquid or water
  • 1/2 teaspoon chipotle powder, optional
  • Crumbled cotija cheese or grated cheddar cheese, optional

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