Easy Vegetarian Baked Pasta
Easy Vegetarian Baked Pasta Ingredients Instructions - Set your stovetop to medium heat. - Using a large deep skillet, add olive oil then the garlic.
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Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Spoon
- Measuring spoon
- Baking dish
- Oven
- Grater
Ingredients
- 8-16 oz whole wheat/grain penne pasta
- 25 oz jar of low sodium marinara sauce
- 1 garlic clove
- 2 cups fresh spinach
- 2 tbsp extra virgin olive oil
- 2 cups mozzarella cheese
- 1/2 - 1 cup fresh grated aged Parmesan
- 1/2 - 1 tsp Italian seasoning
- 1/2 tsp oregano
- 2 tbsp fresh basil
- pinch of kosher salt
- black pepper
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