Low Fat Chips with a Spring Vegetable Salsa - Green Isle
Products Used Low Fat Chips with a Spring Vegetable Salsa Ingredients 1 x bag Green Isle Low Fat Chips For the salsa: 3 baby courgettes, peeled thinly into
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenisle.ie.
Ingredients
- 1 x bag Green Isle Low Fat Chips
- 3 baby courgettes, peeled thinly into long strips with a peeler
- 3 spring onions, thinly sliced
- 150 grams feta
- 5 radishes, thinly sliced on a mandoline
- 1 bunch dill
- 3 tablespoons olive oil
- Juice of ½ a lemon
- Salt and freshly ground black pepper
More Like This
Low fat chips, eggs, ham and peas - Green Isle
greenisle.ie
Healthier Veggie Loaded Chips - Green Isle
greenisle.ie
Healthy Taco Chips - Green Isle
greenisle.ie
Low Fat Chips vegan shawarma bowl - Green Isle
greenisle.ie
Healthy 'fish and chips' with Low Fat Chips and Garden Peas - Green Isle
greenisle.ie
Skinny Chips with whipped feta and caramelised red onions - Green Isle
greenisle.ie
Spring green salad – Salad or Chips
saladorchips.com
Lightly Spiced Gluten Free Wedges with vegan cheese sauce and chili - Green Isle
greenisle.ie