Delicious Cheesesteak with Garlic Parmesan Bread - Cuisine Genial
Enjoy a savory cheesesteak with tender ribeye, crisp veggies, and melty cheese served on garlic Parmesan artisan bread. Perfect for any appetite.
Ingredients
- 1 loaf of artisan bread (e.g., sourdough or ciabatta)
- 3 tbsp butter (softened)
- 2 tbsp grated Parmesan cheese
- 2 garlic cloves (minced)
- 1 tsp parsley (optional)
- 2 tbsp olive oil or butter
- 1 lb (450g) thinly sliced ribeye steak or ground beef
- 1 medium onion (thinly sliced)
- 1 green or yellow bell pepper (thinly sliced)
- 4 slices provolone cheese (or preferred cheese)
- Salt and pepper to taste
- 1 tsp Worcestershire sauce (optional)
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