Gluten Free VEGAN Chocolate Chip Cookies | Shayna's Kitchen

Gluten Free VEGAN Chocolate Chip Cookies | Shayna's Kitchen

shaynaskitchen.com

Gluten-free, vegan chocolate chip cookies made with almond flour and chia seeds. Perfectly crispy on the outside, chewy inside—try them now!

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Ingredients

  • 1/3 cup solidified coconut oil or Argan cooking oil
  • 1/2 cup honey or coconut sugar
  • 2 teaspoons alcohol free vanilla extract
  • 4/6 tablespoons almond milk
  • 1 cup almond flour not almond meal
  • 1 cup brown rice flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon Celtic salt
  • 2 tablespoon chia seeds
  • 2 flax eggs
  • 1/2 cup dark chocolate chips naturally sweetened

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