Gluten Free Garlic Tomato Basil Pie - Wholly Gluten Free
Gluten-free Garlic Tomato Basil Pie with fresh basil and melted provolone. Perfect appetizer!
Ingredients
- 1 Wholly Gluten Free 9” Pie Shell
- 1 tbsp Olive Oil or Avocado Oil
- 1/2 cup Chopped Fresh Basil
- 1-3 tsp Minced Garlic
- 8 oz provolone cheese (thinly sliced)
- 8 plum tomatoes (thinly sliced lengthwise)
- 1/2 cup Grated Parmesan Cheese
- Freshly Ground Pepper
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