Minestrone Soup - Derby Wine Estates

Ingredients

• 2 tbsp EVOO
• 1 medium yellow onion, chopped
• 2 medium carrots, chopped
• 2 celery ribs, chopped
• 3 garlic cloves, chopped
• 1 28oz can diced tomatoes
• 1 1/2 cup cooked white beans, drained and rinsed
• 1 cup green beans, chopped
• 4 cups vegetable broth
• 2 bay leaves
• 1tsp dried oregano
• 1 tsp dried thyme
• 3/4 cup small pasta
• 1/2 cup chopped fresh parsley
• Red pepper flakes, salt and pepper to taste
• Grated parmesan cheese for serving