Garlic Sprout Stir-Fry with Salted Pork | Recipes | Flambo Cast Iron Cookware

Garlic Sprout Stir-Fry with Salted Pork | Recipes | Flambo Cast Iron Cookware

flamboinc.com

A quick and flavorful stir-fry with garlic sprouts and crispy salted pork. Perfect for a busy weeknight meal in just 15 minutes!

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Cooking tools:

  • Cast iron skillet
  • Chef's knife
  • Cutting board
  • Stove
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Plate

Ingredients

  • 3 garlic sprouts, sliced (separate the white and green parts)
  • 1 red chili, sliced
  • 10 oz salted pork belly, thinly sliced
  • 2 tbsp Shaoxing wine
  • 1 tbsp soy sauce
  • 1 tsp sugar
  • ¼ cup water
  • 1 tsp sunflower oil

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