Crispy Parmesan Chicken Recipe: Better Than Your Local!

Name: Crispy Parmesan Chicken Recipe: Better Than Your Local!
Ingredients: 1 1/2 lbs (680g) boneless, skinless chicken breasts, about 4 (cutlets or pounded to ½ inch thickness); 1 cup (120g) all-purpose flour; 2 large eggs, lightly beaten; 1 cup (90g) grated Parmesan cheese; ½ cup (50g) panko breadcrumbs; ¼ cup (60ml) olive oil, for cooking; 1 teaspoon (5ml) garlic powder; ½ teaspoon (2.5ml) dried Italian seasoning; Salt and freshly ground black pepper to taste; 4 tablespoons (57g) unsalted butter; 2 cloves garlic, minced; 2 tablespoons (30ml) fresh lemon juice; 1 tablespoon (15ml) chopped fresh parsley; Pinch of red pepper flakes (optional)

hertaste.net

This parmesan chicken recipe is a total game-changer! Crispy, lemony, garlicky – and way easier than you think.

View full recipe on hertaste.net

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Ingredients

1 1/2 lbs (680g) boneless, skinless chicken breasts, about 4 (cutlets or pounded to ½ inch thickness)
1 cup (120g) all-purpose flour
2 large eggs, lightly beaten
1 cup (90g) grated Parmesan cheese
½ cup (50g) panko breadcrumbs
¼ cup (60ml) olive oil, for cooking
1 teaspoon (5ml) garlic powder
½ teaspoon (2.5ml) dried Italian seasoning
Salt and freshly ground black pepper to taste
4 tablespoons (57g) unsalted butter
2 cloves garlic, minced
2 tablespoons (30ml) fresh lemon juice
1 tablespoon (15ml) chopped fresh parsley
Pinch of red pepper flakes (optional)