How to Make Cheesy Chicken Parmesan
Make crispy, cheesy Chicken Parmesan at home with this easy recipe! A perfect blend of crispy breaded chicken, marinara, and melted mozzarella.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zulaykitchen.com.
Ingredients
- 2 boneless, skinless chicken breasts, cut in half horizontally to make 4 fillets
- Salt and black pepper, to taste
- 3 cloves garlic, minced
- 2 large eggs, beaten
- ¾ cup bread crumbs (Panko for extra crispiness or Italian-style for added flavor)
- ½ cup Parmesan cheese (grated with rotary cheese grater)
- ½ cup tomato sauce (homemade or store-bought marinara)
- 1 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- Fresh basil leaves for garnish
- Cooked pasta (spaghetti, fettuccine, or penne)
- Garlic bread or side salad
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