Herb Couscous with Merguez
This Herb Couscous with Merguez recipe is a delightful blend of fluffy couscous, aromatic herbs, and spicy merguez sausages. Try our delicious vegan recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Grater
- Measuring cup
- Measuring spoon
- Skillet
- Slotted spoon
- Spatula
- Spoon
- Colander
- Serving platter
- Serving bowl
Ingredients
- 1 package Garden Gourmet Sensational Merguez
- 150g couscous
- 2 tbsp extra virgin olive oil
- 1 small bunch of parsley
- 3 mint sprigs
- 1 lemon
- pepper and salt
- 1 red onion
- 250g cherry tomatoes
- 100g chickpeas
- 4 tbsp vegan yogurt
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