Rose Eton Mess Lollies Recipe
Stay cool with our Rose Eton Mess Lollies – made with Belvoir Farm Elderflower & Rose cordial for a delicately floral taste. Get the recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at belvoirfarm.co.uk.
Ingredients
- 225ml Double Cream
- 100g White Chocolate
- 2, crumbled Meringue Nests
- 350g Raspberries
- 50ml Belvoir Farm Elderflower & Rose
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