Mango Rum Tiramisu Recipe
Mango Rum Tiramisu 1 (8 ounce) container mascarpone cheese 1 6 ounce) container vanilla yogurt 6 tbsp sugar 1/2 cup heavy whipping cream 1/3 cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mango.org.
Ingredients
- 1 (8 ounce) container mascarpone cheese
- 1 6 ounce) container vanilla yogurt
- 6 tbsp sugar
- 1/2 cup heavy whipping cream
- 1/3 cup mango nectar
- 1/4 cup rum
- 18 splity (double the pieces) small, soft ladyfingers
- 2 small, ripe mangos, peeled, pitted and thinly sliced, divided
- 1/4 cup shaved white chocolate Mint leaves
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