Blueberry Shortcakes Easy - Print Version - Cook Scoop

Name: Blueberry Shortcakes Easy - Print Version - Cook Scoop
Ingredients: Pinch of cinnamon powder; ½ teaspoon vanilla flavoring; ⅓ cup granulated sugar; 3 tablespoons plain water; 4 teaspoons cornstarch; 2½ cups of fresh or thawed frozen blueberries; ¾ cup buttermilk; 1 tablespoon plain sugar; 2¾ cups regular flour; 1 cup chilled unsalted butter; 2 teaspoons table salt; Half a teaspoon of baking soda; 2½ teaspoons baking powder; 1 large egg to brush on top; ¾ cup fresh or thawed blueberries; Whipped cream to serve

cookscoop.com

Whip up these tasty blueberry shortcakes with flaky biscuits, a sweet blueberry topping, and fluffy whipped cream. Great for summer parties or brunch! - Blueber

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