Easy Blueberry Shortcakes Recipe - Perfect Summer Dessert - Zest Plate

Easy Blueberry Shortcakes Recipe - Perfect Summer Dessert - Zest Plate

zestplate.com

Make these delicious homemade blueberry shortcakes with buttery biscuits, sweet blueberry sauce, and fresh whipped cream. Perfect for summer brunches or dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.

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Ingredients

  • 3 tablespoons water
  • 4 teaspoons cornstarch
  • ⅓ cup sugar
  • ½ teaspoon vanilla extract
  • pinch ground cinnamon
  • 2½ cups blueberries, fresh or frozen and thawed
  • 2¾ cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 2 teaspoons salt
  • 2½ teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 cup cold unsalted butter
  • ¾ cup buttermilk
  • ¾ cup blueberries, fresh or frozen and thawed
  • 1 large egg, for egg wash
  • Fresh whipped cream, for serving

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