Brownies – Cuisine Soleil

Brownies – Cuisine Soleil

cuisinesoleil.com

Gluten-free indulgence! These brownies are melted chocolatey goodness with a touch of apple puree, perfect for chocolate lovers. Bake at 350°F for 30 minutes.

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Ingredients

  • 225 grams of dark chocolate chips
  • ½ cup of unsalted butter
  • ¾ cup of organic sugar
  • 2 tbs of organic Camino cocoa powder
  • 1 tsp of organic vanilla extract
  • ¼ cup of unsweetened apple puree
  • 3 large eggs
  • ¾ cups of gluten free all purpose flour (Cuisine Soleil)
  • ¼ tsp of salt
  • ½ cup of white chocolate chips (optional)

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