White Fish With Crispy Caper Bread Crumbs - Dinner Parties and More

White Fish With Crispy Caper Bread Crumbs - Dinner Parties and More

rmillerdinnerparty.com

This recipe works best with lean white cuts of halibut or sea bass; otherwise, another whitefish will work. For flakey fish use two spatulas for transfers.

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Ingredients

  • 2 slices Bread peasant thick white
  • 1/4 cup EVOO
  • 1 large Anchovy
  • 2 cloves Garlic finely diced
  • Pinch Red pepper flakes crushed
  • 1 Tbsp Capers diced
  • 2 Tbsp Parsley chopped
  • 1/2 tsp Lemon zest
  • 2 fish portions Such as cod, Chilean sea bass, halibut (my favorite). etc.
  • To taste Salt and pepper
  • 1/2 tsp per portion Sugar
  • 2 Tbsp EVOO
  • To taste Lemon juice

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