Chicken Cordon Bleu | Best Swiss Fried Chicken Recipe | Chef Joshua Weissman
Become a fried chicken legend with Joshua Weissman's recipes.
Ingredients
- 2 chicken breasts, halved
- 2 large eggs, beaten
- 2 cups (250g) all-purpose flour
- 2 cups (330g) panko bread crumbs
- 4 slices swiss cheese
- 4 slices ham
- 1 Tbsp (15g) water
- Kosher salt to taste
- Fresh cracked black pepper to taste
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