Amrakhand - Chef In You
Indulge in the creamy mango bliss of Amrakhand, a Maharashtrian dessert similar to Mango Lassi but thicker and more flavorful. Perfect for mango lovers!
Ingredients
- 2 cups plain yogurt (use Greek style yogurt if available)
- 2-3 fresh mangoes, to make about 1 cup mango pulp (you can use canned mango pulp too)
- sugar to taste
- 1-2 tbsp chiroli nuts for garnish (optional)
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