Cathedral Christmas Cake | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 100g Tasti dried peaches
• 100g Tasti dried apricots
• 100g Tasti ready to eat figs
• 140g Tasti brazil nuts
• 150g Tasti blanched almonds
• 100g sweetened dried cranberries
• 100g Tasti glace green cherries
• 100g Tasti glace red cherries
• 150g sultanas
• 70g Tasti cashew nuts
• 50g Tasti macadamia nuts
• 100g Tasti crystallised ginger
• 3 size 7 eggs
• 3/4 cup dark brown sugar
• 1 teaspoon vanilla extract
• 1/4 cup brandy
• 1 cup plain flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt