Hawaiian Hash Recipe: How to Make It

Ingredients

• 2 teaspoons canola oil
• 1 teaspoon sesame oil
• 4 cups cubed peeled sweet potatoes (about 1 pound)
• 1 cup chopped onion
• 1/2 cup chopped sweet red pepper
• 1 teaspoon minced fresh gingerroot
• 1/4 cup water
• 1 cup cubed fully cooked ham
• 1 cup cubed fresh pineapple or unsweetened pineapple tidbits, drained
• 1/4 cup salsa verde
• 1 teaspoon soy sauce
• 1/2 teaspoon black sesame seeds
• Chopped fresh cilantro
• Chopped macadamia nuts, optional