Slow cooker chicken cacciatore | Recipes | WW New Zealand

Ingredients

• 540 g Chicken thigh, skinless, raw, (buy 600g), fat trimmed, cut into 3cm cubes
• 150 g Mushrooms, sliced
• 1 medium Green capsicum, (red or green), de-seeded, sliced
• 1 medium Onion, roughly chopped
• 1 clove(s) Garlic, crushed
• 1 tbs Tomato paste
• 400 g Whole tomato canned in tomato juice, chopped
• 100 ml Red wine, (1 small glass)
• 3/4 tsp Dried oregano