Fruit Cake-Myrtle Recipe
Myrtle's fruit cake bakes a brown-sugar-and-golden-syrup batter loaded with currants, sultanas, candied orange peel, and warming spices. British-style heritage Christmas loaf cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Sifter
- Cake pan
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Parchment paper
- Oven
- Fork
- Spatula
Ingredients
- flour
- brown sugar
- golden syrup
- eggs
- butter
- currants
- raisins, seedless
- candied orange peel
- nuts
- baking powder
- salt
- fruit juice
- cinnamon
- cloves
- allspice
- ginger
- nutmeg
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