Homemade Kaiser Rolls
Crusty rolls with a soft, delicious inside.
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Cooking tools:
- Stand mixer
- Kitchen scale
- Cooling rack
- Pastry brush
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Baking sheet
- Parchment paper
- Plastic wrap
- Kitchen towel
Ingredients
- 400 ml water
- 100 ml milk
- 10 g brown sugar
- 15 g fresh yeast
- 1 kg all-purpose flour
- 20 g salt
- 2 eggs
- 60 g butter
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