RASPBERRY WALNUT CARAMEL CLUSTER BARS WITH WHITE CHOCOLATE SWIRL - Dish off the Block

RASPBERRY WALNUT CARAMEL CLUSTER BARS WITH WHITE CHOCOLATE SWIRL - Dish off the Block

www.dishofftheblock.com

Instructions: Preheat oven to 350 degrees. Combine all of the crust ingredients in a large bowl and mix until well combined.  Spray a 9” x 13” baking dish

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Ingredients

  • 2 cups flour
  • 1 cup brown sugar, packed
  • ½ cup butter melted
  • 1 tablespoon heavy cream
  • 2 cups rough chopped walnuts
  • 1 cup butter
  • ¾ cup brown sugar, packed
  • ¾ cup raspberry jam
  • 1 cup white chocolate chips

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