Sautéed Spinach with Chicken Fried Steak
How to make healthy and delicious dish with our sautéed spinach with chicken fried steak. Get an instant recipe for testy meal with low calories and low fats
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshexpress.com.
Cooking tools:
- Baking sheet
- Zip-top bag
- Dish
- Meat tenderizer
- Nonstick skillet
- Oven
- Wooden spoon
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pan
- Plate
- Cooking spray
- Chef's knife
- Cutting board
- Kitchen scale
- Stove
- Saucepan
- Spatula
- Tongs
- Aluminum foil
- Paper towel
Ingredients
- 4 packages Fresh Express Spinach
- 1/2 cup egg beaters
- 2 cups corn flakes
- 1/2 cup quinoa flour
- 1 teaspoon paprika
- 1 pound bottom round (cut into 4 portions)
- 3/4 teaspoon kosher salt (divided)
- 1/2 teaspoon black pepper
- 2 Tablespoons coconut oil
- 14 ounces mushroom stock ((or beef broth))
- 1 Tablespoon water
- 1 Tablespoon cornstarch
- 1/4 cup half and half
- 10 cipollini onions (peeled)
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