Palak Kofte
Palak Kofte - Spicy koftaswith palak gravy -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at khanakhazana.com.
Ingredients
- 2 bunches of palak(cut ,boiled and churned in mixer)
- 2-3 onions chopped
- 2 tomatoes chopped
- 3-4 pods of garlic chopped
- ½ kg potatoes boiled and mashed
- 1/2 cup fresh cream
- 1/2 cup raisins
- 4-5 green chilles
- 1 tsp jeera
- 1/2 tsp garam masla pwd
- salt to taste
- 1/2 to 1 tsp chilli pwd
- 1/4 tsp black pepper pwd
- 1/4 cup cornflour
- 2 tbsp oil
- oil for deep frying
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