Zesty Lemon Spaghetti with Roasted Artichokes: A Refreshing Pasta Delight
Zesty Lemon Spaghetti with Roasted Artichokes: A Refreshing Pasta Delight ? Sure! Get Inside into "GimmeRecipe"! >>
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Ingredients
- 2 cans of artichoke hearts, drained and quartered
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 12 ounces spaghetti
- ¼ cup olive oil
- 3 cloves garlic, minced
- 1 cup grated Parmesan cheese
- Zest and juice of 2 lemons
- 1 cup pasta water (reserved)
- 1 tablespoon fresh parsley, chopped
- Salt
- pepper
- Lemon wedges for serving
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