Antipasto Salad I Recipe

Antipasto Salad I Recipe

recipeland.com

Vegetarian antipasto pasta salad with rotini, cauliflower, carrots, black olives, and a garlic cider vinegar dressing. Made overnight so the flavors develop fully.

View full recipe on recipeland.com

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Cooking tools:

  • Mixing bowl
  • Pot
  • Colander
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Chef's knife
  • Cutting board
  • Stove
  • Spoon
  • Airtight container
  • Serving bowl
  • Refrigerator
  • Cover

Ingredients

  • cauliflower florets
  • carrots
  • green bell peppers
  • black olives
  • pasta, rotini
  • vegetable oil
  • apple cider vinegar
  • garlic
  • sugar
  • salt
  • black pepper

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