Skillet Chicken Spaghetti | Recipe Cart

Ingredients

• 1 pound boneless, skinless chicken thighs or breasts cut into chunks
• 1 tablespoon olive oil
• 1/4 teaspoon dried thyme
• 1/4 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/2 pound spaghetti (about 1/2 box)
• 1 28 ounce can crushed tomatoes
• 1 tablespoon concentrated tomato paste
• 2 cloves garlic - minced
• 1 teaspoon salt
• 1/2 teaspoon red pepper flakes
• 3 tablespoons sugar
• 1/4 cup grated Parmesan cheese