Whiskey-Soaked Dark Chocolate Bundt Cake Recipe
I came upon this in a roundabout manner. A post on Elise.com which led me to a Melissa Clark article in the Times and the discovery of why this recip
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Cooking tools:
- Bundt pan
- Loaf pan
- Double boiler
- Cake tester
- Cooling rack
- Hand mixer
- Spatula
- Glass measuring cup
- Measuring cup
- Measuring spoon
- Mixing bowl
- Microwave
- Oven
Ingredients
- 1 cup unsalted butter, softened, more for greasing pan
- 2 cups all-purpose flour, more for dusting pan
- 5 ounces unsweetened chocolate
- 1/4 cup instant espresso powder
- 2 tablespoons unsweetened cocoa powder
- 1 cup Bourbon, more for sprinkling or 1 cup other whiskey
- 1/2 teaspoon kosher salt
- 2 cups granulated sugar
- 3 large eggs
- 1 tablespoon vanilla extract
- 1 teaspoon baking soda
- confectioners' sugar, for garnish (optional)
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