Cherry Whiskey Chocolate Bundt Cake | Food Stuff

Ingredients

• 1 ¼ teaspoons baking soda
• 4 ounces bittersweet chocolate, finely chopped
• 2 tablespoons Bourbon
• ½ cup cherry whiskey (such as Red Stag)
• 1 ½ cups brewed coffee
• 2 large eggs
• 2 cups all-purpose flour
• ½ cup heavy cream
• ½ teaspoon instant espresso powder
• 4 ounces milk chocolate, finely chopped
• ½ teaspoon salt
• pinch of salt
• 2 cups sugar
• 1 cup (2 sticks) unsalted butter, cut into 1-inch pieces
• 3 tablespoons unsalted butter
• 1 cup unsweetened cocoa powder
• ½ teaspoon vanilla
• 1 teaspoon vanilla