Persimmon and Cream Gummy Lollies Recipe | SideChef

Name: Persimmon and Cream Gummy Lollies Recipe | SideChef
Ingredients: 1 Persimmon; 1/2 cup Water; 3 tablespoons Honey; 3 tablespoons Gelatin Powder; 3/4 cup Coconut Milk; 2 teaspoons Gelatin Powder

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These Persimmon and Cream Gummy Lollies are only sweetened with honey and made with all the fruit pulp. They make a nutritious snack with the goodness of grass fed gelatin which is known for it's...

Keywords

Low-Fat
Peanut-Free
Tree Nut-Free
Fish-Free
Dairy-Free
Paleo
Blender
Fridge
Stove
Freezer
Grain-Free
Finger Food
Beginner
Low Salt
Egg-Free
Soy-Free
Tomato-Free
Low-Sugar
Pescatarian
Gluten-Free

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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