Broccoli Stir-Fry With Ginger and Sesame

Ingredients

• 1 tablespoon sesame seeds
• 1/2 cup chicken or vegetable stock (use vegetable stock for vegan option)
• 1 tablespoon soy sauce (use gluten-free soy sauce for gluten-free option)
• 1 tablespoon dark sesame oil
• Peanut oil or canola oil
• 1 pound broccoli florets, rinsed, patted dry, cut into bite-sized pieces
• 1 tablespoon minced fresh ginger
• 2 cloves of garlic, minced (about 1 Tbsp)