Vegetable Stir Fry with Chilli | RANGEMASTER

Vegetable Stir Fry with Chilli | RANGEMASTER

www.rangemaster.co.uk

This is a colour vegetable stir-fry with a crunchy texture, great to serve with prawns, Quorn or on it's own with some noodles.  We used a chilli sauce but you could use just soy sauce if you...

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Ingredients

  • peeled and cut into matchstick sized pieces</span></li> <li><span style="font-size:14px;">½ head of broccoli
  • broken into small florets</span></li> <li><span style="font-size:14px;">¼ cauliflower
  • broken into small florets</span></li> <li><span style="font-size:14px;">baby sweet corn
  • cut in half lengthways either fresh or canned</span></li> <li><span style="font-size:14px;">1 tablespoon ground nut or vegetable oil</span></li> <li><span style="font-size:14px;">3 cloves of garlic
  • peeled and crushed</span></li> <li><span style="font-size:14px;">a thumb sized piece of root ginger
  • peeled and grated</span></li> <li><span style="font-size:14px;">1 onion
  • sliced</span></li> <li><span style="font-size:14px;">½ red
  • yellow
  • orange and green pepper
  • deseeded and cut into slices</span></li> <li><span style="font-size:14px;">1 red chilli
  • cut into rounds
  • deseeded

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