Vegetable Stir Fry
Vegetable stir fry is a dish made by quickly cooking a variety of vegetables in a hot wok or skillet with a small amount of oil. Common vegetables used in a stir fry include broccoli, carrots, bell...
Ingredients
- vegetable oil 2 tablespoons
- onion, chopped 1
- cloves garlic, minced 2
- carrots, sliced 2
- red bell pepper, chopped 1
- broccoli florets 1 cup
- snow peas 1 cup
- vegetable broth 1/2 cup
- soy sauce 2 tablespoons
- sesame oil 1 teaspoon
- ground ginger 1/2 teaspoon
- red pepper flakes 1/4 teaspoon
- black pepper 1/4 teaspoon
- cooked rice 2 cups
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