Mama's Stuffed Pork Roast Recipe • Rouses Supermarkets
How to make Mama's Stuffed Pork Roast - complete recipe, ingredients, cook time and serving size.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rouses.com.
Ingredients
- One 10- to 12-pound fresh ham shank
- 1 large onion, finely chopped
- 1 large green bell pepper, seeded and finely chopped
- 10 garlic cloves, thinly sliced
- 3 teaspoons salt
- 3 teaspoons cayenne pepper
- 1 teaspoon black pepper
- Vegetable oil
- 2 cups water (or more as needed)
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