Linda's American Chop Suey Recipe
This is quick, easy, and just plain "Delicious"!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Pot
- Colander
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 lb elbow macaroni, cooked and drained
- 1 lb lean ground beef
- 1/2 teaspoon italian seasoning
- 1 large onion, halved then sliced
- 1 (28 ounce) can diced tomatoes with juice
- 4 cups of your favorite homemade spaghetti sauce or 4 cups store bought spaghetti sauce
- 1/2 cup margarine or 1/2 cup butter
- salt
- pepper
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