Roasted Curried Cauliflower and Chickpeas with Grains | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- 1 head Cauliflower, Broken Into Florets
- 1 can (14.5 Oz. Can) Chickpeas , Drained And Rinsed
- 1-½ Tablespoon Favorite Curry Powder
- 2 sprigs Fresh Thyme
- 1 pinch Coarse Salt And Freshly Ground Pepper
- 2 Tablespoons Extra Virgin Olive Oil
- 1-¼ cup Favorite Grains (couscous, Quinoa, Etc.)
- 1 cup Freshly Chopped Parsley
- 3 Tablespoons Fresh Lemon Juice
- 2 Tablespoons Lightly Toasted Pine Nuts
- Lemon Wedges For Serving
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