Ladyfinger Cream Sandwiches Recipe: How to Make It
Dainty and delicious, these elegant, finger-sandwich treats were whipped up by our Test Kitchen home economists and make the perfect finish to any spring or ladies’ luncheon. Guests will be licking...
Ingredients
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- Sugar substitute equivalent to 1/4 cup sugar
- 1/4 teaspoon salt
- 2-3/4 cups 2% milk, divided
- 3 eggs
- 3/4 teaspoon vanilla extract
- 2 packages (3 ounces each) ladyfingers, split
- 2 teaspoons coarse sugar
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