Roasted Cherry Tomatoes with Rosemary & Garlic | American Diabetes Association

Roasted Cherry Tomatoes with Rosemary & Garlic | American Diabetes Association

diabetesfoodhub.org

Preheat the oven to 400 degrees F. Place tomatoes, rosemary, salt, and garlic in a round baking dish. Add the oil and stir to combine.

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Ingredients

  • cherry tomatoes 24.00 oz
  • fresh rosemary 1.00 tbsp chopped
  • salt 0.50 tsp
  • garlic 1.00 clove peel removed and top cut off
  • olive oil 0.50 cup
  • whole wheat bread 6.00 slice toasted and cut into quarters

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