Seafood Pasta – Sun Sauce
Indulge in Seafood Pasta with fresh shrimp, squid, and mussels in a spicy SUNSAUCE Karieng Chili Sauce. Serve hot and experience new flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunsauce.co.th.
Ingredients
- Medium fresh shrimp 50 Grams
- Fresh squid 50 Grams
- Fresh mussels, Removed shell 200 Grams
- Boiled pasta 100 Grams
- Diced onion 2 Tablespoons
- SUNSAUCE Karieng Chili Sauce 4 Tablespoons
- Vegetable oil 2 Tablespoons
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